Qingjing Longzhuang Resort

• Industry background

  Located 6.5 kilometers away from Line 14A of Qingjing Farm in Nantou County, covering an area of approximately 1500 square meters, it offers exquisite and elegant guest rooms and dining, blending Japanese and modern architectural styles, allowing travelers to enjoy classical Japanese style in the high-altitude climate

• Customer pain points

  Hotels need to manage the procurement, storage, and use of food ingredients. Improper inventory management may result in food waste or shortages, affecting operations.

• Customer Value

  Catering management software: can track inventory in real-time, automatically generate purchase orders, predict demand, thereby reducing waste and stockouts

  Management software: can integrate sales, inventory, and customer data, generate reports, and help managers make data-driven decisions

  Data analysis: It can analyze which dishes are popular and which time periods have high customer traffic, and adjust the menu or business hours accordingly